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Food & Drink | Wedding Catering
Brinkburn is a place
to explore
For 2025, all weddings at Brinkburn are delighted to feature catering by 19.01, renowned for their exceptional culinary creations. Looking ahead to 2026, we are excited to introduce a new dining experience, working with a private dining chef to provide a bespoke menu tailored to your special day.
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The Food
We use only the best of locally sourced ingredients, ensuring every catered element is perfectly designed for your big day.
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Supper Clubs
Our monthly supper clubs are hosted by Tom Rookes from The Elder Tree, previously of Restaurant Pine in Northumberland.
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Feast with Friends
Experience the best ingredients in Northumberland, meet new people and share an incredible meal.
Find out more"A sumptuous evening of fine dining with The Elder Tree! Easily Michelin Star quality with dish after dish of wow factor flavours."
- Dominic, guest
Plant-based Catering
As our dedicated plant-based chef, Paula emphasises the importance of nourishing the body from the inside out.
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Mindful Living
Paula's passion for holistic wellbeing and plant-based cuisine contribute significantly to Brinkburn's nurturing atmosphere.
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